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Zucchini Dip
Finely shred enough zucchini to make 1 cup using a blender or food processor. Place in a strainer and press out moisture. Blend with yogurt, and minced clove of garlic, or powder. Add curry powder or other seasoning of choice. Blend all ingredients well before chilling for 1 hour. Stir before serving. Serve with crisp raw vegetables or homemade crackers.
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