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Russian New Year Vinaigrette Salad

by the Boutenkos, Raw Family

Serves 8
The mixture of the pretty colors, textures and sharp tastes makes this salad festive! It is a valuable addition to your holiday menu.

2 large beets, grated
5 stalks celery thinly sliced
1 large apple, grated
2 cups homemade sauerkraut (see recipe)
3 large avocados diced
1 bunch parsley chopped
1 medium onion diced
2 cups sprouted beans or lentils
4 Tablespoons olive oil, or to taste
6 Tablespoons balsamic vinegar
1 teaspoon salt, or to taste(optional, this salad is so rich in flavor that one can easily enjoy it without salt)

Combine by tossing all ingredients in a large bowl. Serve as part of a meal, like lunch of dinner.

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